Something To Warm Your Hearts & Bellies

I have been asked to provide a more suited recipe for the colder months, so I reached out to my culinary contact & was provided the following recipe for your enjoyment. Please let all your friends know where you got it from!!


Not Your Mamma's Veggie Minestrone Soup

1-1/2 cups tripolini (bow tie) pasta

cups vegetable broth
              
3 cups diced & drained tomatoes

1-1/2 tbsp chopped fresh basil

1/2  tsp dried oregano

2  medium carrots, sliced

2 celery stalks, minced

1  medium onion, finely chopped

3  medium zucchini, sliced

1 cup red beans (rinsed & drained if from can)

3 cloves garlic, chopped

1 bay leaf
              
             

Preparation:

In a large pot, combine all the ingredients except the pasta. Simmer over low heat for at least one hour, or until vegetables are tender.
Add the pasta and bring to a slow simmer. Cook for another 20 minutes, or until pasta is done cooking. Season to taste


"Your Health Is Your Wealth!!"

Comments

  1. Mmm....another yummy recipe for me to try! My co-worker and I were just talking about soup and stew recipes the other day. She told me that all the best stews have meat in them. I partially agree with her on this, but I think you can do great meals without meat. Wait until I lay this one on her. Keep 'em coming, Kurt!

    ReplyDelete
  2. Thanks for your comment, Janina!

    This particular recipe was a favorite of one of my friends. She raved about how the habanero pepper brought the whole dish together. I am sure that your co-worker will agree to this as well. Don't forget also that I am extending an open invitation to you & my other readers and their friends to come blog with us. Check out my latest post for details!

    Thanks again for commenting!

    ReplyDelete

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