Posts

Showing posts from November 24, 2024

A Bit Of A Stretch

Image
Few activities benefit the body as much as stretching does. It is remarkably simple and requires minimal time investment.  Unfortunately, many Americans overlook stretching as an essential part of their daily fitness regimen. Incorporating stretching into your daily exercise routine enhances muscle flexibility, which significantly reduces the risk of injury, improves muscle performance, and fosters a prolonged sense of well-being that can last for hours after your session Ideally, you should engage in stretching multiple times throughout the day. Morning stretches prepare your body for the day's activities and provide your brain with a focused, calming task, resulting in a reduction of anxiety levels. In the evening, stretching helps alleviate the tension accumulated from a day of activities. Taking the time to stretch and relax your muscles before bed can diminish soreness and ensure you wake up feeling refreshed and invigorated. Importantly, stretching is essential before any vi...

One more salad...for Autumn (and Janina)

Image
Finally....I have the second of your Autumn recipes ready for your enjoyment!  For those of you that may be new to the blog, this is a special feature that I have created to provide you with an assortment of healthy meal ideas that are suited for the seasons (Spring, Summer, Autumn, and Winter) These recipes include baked items, main entrees, beverages, and even some desserts. The idea is to help you to find a true balancing point in your life while at the same time giving you some delectable meal choices. I hope you enjoy this one as as well! The Last Salad (Before Autumn) 2 small sweet potatoes (chopped or diced) 1 small red onion 1/4 teaspoon of ground black pepper 1/2 teaspoon of ground cinnamon, divide into two separate 1/4 teaspoons 1/2 cup of balsamic vinegar 1/4 cup of honey 2 tablespoons of minced chives 4 cups of Bibb lettuce or baby arugula 3 medium-sized radishes, sliced paper-thin Preparation: Preheat oven to 400 degrees Fahrenheit. Toss sweet ...